Tag: Recipes

Healthy Chicken Keema Recipe: A Nutrient-Packed Meal for Your Fitness Journey

Welcome to Day 2 of my Healthy Eating Challenge, where each meal is an adventure in taste and nutrition! Today, I’m thrilled to share with you a recipe that has quickly become a favorite in my quest for a balanced and healthy diet – a sumptuous Chicken Keema, perfectly seasoned and brimming with flavors.

Dhania Chilli Crab Recipe From A Chef’s Home!

Now coming to this amazing recipe of Dhania (coriander) Chilli Crab recipe, its yet again shared by my very good friend and Executive Chef of Marriott Resort & Spa, Goa, Chef Dibyendu Roy. Its a simple and easy to make at home recipe and definitely a delicious indulgence.

Pasta Salad and Whisky Sour- a combination that every home chef must give a try!

We all know that food and beverages are a match made in heaven, but usually what we don’t know are the pairs beyond wine and cheese that exist, are simple to make and equally sumptuous. Welcome to this new section on my blog called Cocktails And Cuisine With Aditi, wherein I shall share some classic, some offbeat, some regular and some unique food and beverage combos that you will enjoy trying.

Holood Jhol (Yellow Fish Curry) by Chef Arjun!

So during the lockdown, cooking has become one of the major ways to release stress and also to let one’s creative juices flow. Here is a traditional Bengali recipe shared by Chef Arjun from Cuebebar. A very home-style cooking, simple and delicious for sure.

Delicious and Simple Prawn Curry Recipe!

As part of the lockdown series, I am trying more and more recipes at home and although this dish has been one of my favourites since long, I never made it at home. But then today, I thought why not, try this amazingly simple dish that my son also loves a lot. So here is my version of simple home-cooked prawn curry recipe.

The Chingri Malaikari Recipe You Need To Try!

This recipe is shared by a very dear friend Chef Dibyendu Roy, who is the Executive Chef at Marriott Resort & Spa, Miramar. He and his wife Shimul Saha Roy have together created this recipe and these days during the lockdown, the chef is exploring the joy of simple home-cooked meals.

Choco-Peanut Butter Nice Cream for Quarantine Days!

Coming to this choco-peanut butter nice cream, I chose both chocolate and peanut butter because its a combination that I personally love, very simple to make and delicious!

Honey Oatmeal Cookies You Would Definitely Like To Make This Quarantine!

Two things led me to make these cookies today, one I was itching to do something because I was bored and secondly I was craving for cookies, so what better than to bake my own.

Shahi Kheer Recipe

While preparing for traditional Sunday lunches at home, we often spend a lot of time thinking about what to make for the dessert, because I feel it is one of the key elements of a meal. This Sunday since we were preparing a typical North Indian Thali with Butter Chicken, Dal Makhani and Kadhai Paneer, I thought of making Kheer for the dessert.

Halloween Cocktails By Grant’s Whisky

Having a big Halloween party? Don’t forget to whip up some whisky cocktail drinks inspired by the festival to brew up the spooky factor, says the whisky expert – Rohan Bhardwaj, APAC Brand Ambassador, Grants Whisky

 

  1. Blood & Sand

Ingredients:

  • Grant’s Family Reserve (50ml)
  • Orange juice (50ml)
  • Sweet vermouth (45ml)
  • GARNISH: Maraschino cherry with a teaspoon of juice

Instructions

  • Add Whisky, Orange Juice, and sweet vermouth to a shaker.
  • Add in a spoon of juice from the Maraschino cherry jar.
  • Strain and garnish with a Maraschino cherry.

  1. Grant’s Royale

Ingredients:

  • Grant’s Family Reserve (50ml)
  • Champagne (100ml)
  • Sugar cube soaked in bitters
  • GARNISH: Lemon twist

Instructions

  • Add sugar cube soaked in bitters to a Champagne flute.
  • Add whisky and top with Champagne.
  • Garnish with a lemon twist.

  1. The GEM (Grant’s Espresso Martini)

Ingredients:

  • Grant’s Family Reserve (50ml)
  • Espresso (1 Shot)
  • Kahula (25ml)
  • GARNISH: Coffee beans

Instruction

  • Make an espresso and fill shaker with ice.
  • Add all ingredients and shake.
  • Strain & garnish with coffee beans.