Celebrations in Style with Eros Hotel, Nehru Place

Posted on by Aditi Malhotra

Come festive season and Eros Hotel, Nehru Place is all geared up to usher in the new years in style. I was recently invited for a sneak peek to the celebrations at the hotel and I thoroughly enjoyed myself. A giant Christmas Tree adoring the lobby, ginger bread house at the Tea Lounge and festive decoration all through the hotel set the mood right from the moment I stepped in.

The party arrangements were made at Empress of China, hotels oriental dining restaurant. The place had a large centre table set for a fine dining Christmas dinner, dim lights, loads of candles and a menu interestingly put on a Santa’s cap. It also an outdoor set-up, with ample festive lights, live singing , bar and snacks being served. It was a windy evening, but the charm of sitting outside could not be ignored. Coal stands were strategically placed to keep us warm.

Orange Mimosa was served as a welcome drink and it was amazing. Dimsums, Chicken Canopies, Salmon Rolls were being served as snacks. I personally loved the chicken canopies and dimsums. Also tried some Cold Cuts, Pita Platter and Chilli Paneer which were good too. Fun props were kept to indulge in some crazy photo opportunities. Live music added to the whole celebratory vibes and mingling with like minded friends is always a pleasure.

After chit chatting and enjoying the snacks and a couple of drinks, we moved inside for our fine dining 3 course. Mushroom Cappuccino along with Prawn Harissa, Chicken Tartare and Tandoori Raan Phyllo were served first. The Mushroom Cappuccino was delicious. Out of the starters platter, I loved Chicken Tartare and Raan Phyllo, they both were simply amazing. I didn’t like the prawn much.

For mains there was a choice of Lamb Loin, Rolled Lasagne and Indian Sea Bass. I settled for Rolled Lasagne although the Lamb Loin and Sea Bass both looked equally tempting and inviting. There was roasted Turkey as well to savour and which was just fabulous.

Deconstructed Plum Cake served for dessert was extremely delectable. I loved both the presentation and taste of the same.

Post dinner, a cheese platter along with Whisky and Wine was served and it had some amazing cheese variety I must say.

I loved the dinner, the festive vibes and overall ambience of the place and I am sure you will love it too. So keep Eros Hotel in mind as you plan your new year celebrations in this week. For me its always gonna be most special place.

 

Sunday Dimsum Brunch at Chi Asian Cookhouse

Posted on by Aditi Malhotra

If you are looking at spending some leisure time relaxing, sipping your favourite drink and eating a hearty meal, the Sunday Dimsum Brunch at Chi Asian Cookhouse is more than perfect for you and here are the reasons why you shouldn’t miss it

  1. You get to eat 9 varieties of dimsums and that too unlimited, isn’t this alone a good enough reason. Well for me it definitely is and that too when each one of the dimsums is so amazing.
  2. Not just dimsums but you get to enjoy a soup, and main course dishes comprising of gravies and rice & noodles, along with desserts and a cocktail/mocktail/wine of your choice from the pre-decided menu. Not just this, the menu will keep changing every month which gives you a chance to indulge in more varieties of the food.
  3. The ambience is cool, warm, vibrant and totally relaxed, which makes it even more perfect for a Sunday afternoon.
  4. The staff is friendly and hospitable and they make sure they look into all your needs. The service is very satisfactory, you won’t have to wait too long for your orders.
  5. Its very reasonably priced. You get a lavish dim sum brunch with 9 varieties of dimsums, a soup, main course, dessert and a drink for Rs 1295AI

Now coming to my experience of food, I simply loved it. Siu Mai Chicken, Spicy Chicken Dumpling, Chicken & Coriander Dumpling, Banana Leaf & Sticky Rice Minced Chicken & Fish Tausi, made for the non-veg variety. The chicken dumplings were more than perfect, I personally loved the Siu Mai Chicken the most. The Banana Leaf Sticky Rice Minced Chicken was simply out of this world, somewhat like a Sushi, yet very different in taste and presentation. This one is highly recommended because one doesn’t get to eat this variety of dims normally. And now coming to the star dish, it was the Fish Tausi, I have no words to explain this one, all I can say is don’t miss it any cost, its totally worth it. Tender pieces of fish topped with black bean sauce and aah my mouth waters while writing about it. The vegetarian dimsums were no less, Spinach & Mushroom Dumpling, Spicy Veg Dumpling, Hargao and Siu Mai. Out of these I loved the Spinach & Mushroom and Spicy Veg Dumplings.

To go along with my dimsums, I ordered a Chicken Manchow Soup, which too was amazing. For drinks I tried the Water Melon Cooler, Virgin Mary, Virgin Mojito and Tokyo Cobbler. While the drinks were good, the most surprising one for me was the Tokyo Cobbler because it was the first time ever when I enjoyed a rose flavoured drink. Most of the times rose drinks are too sweet and overpowering, but this one was extremely refreshing.

Coming to mains, I loved the fact that it didn’t include too many choices, because after enjoying a bowl full of soup and so many dimsums, a little bit of main course is more than enough. Mao’s Chicken, Chilli Garlic Fried Rice & Mandarin Noodles made up for the main course. I thoroughly enjoyed it as the Mao Chicken was done extremely well, and the gravy went well with Garlic Fried Rice. Noodles is something I can eat anytime and hence enjoyed this too. The tastes were very authentic and I can vouch that the overall preparation of the place is very good. And hence not just the brunch but you can enjoy an excellent oriental meal at Chi Asian Cookhouse.

Darsan, the crispy fried noodles with Vanilla Ice Cream and Ice-Cream Trio were the dessert choices and I liked them both. Darsan is an authentic oriental dessert whereas Ice Cream Trio allows you to enjoy three flavours of ice-cream topped with sauces.

I really loved my culinary experience at this Dimsum Brunch and I am sure you would love it too, and now the next Sunday being the beginning of the year, make it more special by visiting Chi Asian Cookhouse, as you would be tired enough with the previous night party to cook anything on your own. So wake up at ease, freshen up and head straight for this Dimsum Brunch, sit back, and enjoy good food and drinks!

 

Chi Asian Cookhouse Menu, Reviews, Photos, Location and Info - Zomato

Pre-Owned Luxury Wallets – Get the Perfect Finishing Touch

Posted on by Aditi Malhotra

Our love and fondness for great luxury handbags from Louis Vuitton, Fendi, Gucci or Bulgari, often makes us forget the chic and luxurious wallets that these brands offer. Our lack of appreciation for a great wallet is mostly because we feel that a wallet is utilitarian and hidden inside our handbag. However with changing trends, brand conscious fashionistas have begun to take great interests in wallets. I rounded off a list of authentic pre-owned luxury wallets that are readily available to buy online at best price range.

Tom Ford Zippy Wallet

The zippy wallet from Tom Ford is practical as well as chic. Its small size doesn’t hold it from providing adequate space to hold your cards and bills. The black calfskin leather with contrasting gold-tone hardware gives the wallet a fabulous and classy finishing touch. The ‘TF’ logo on the front of the wallet makes onlookers instantly recognise the brand and appreciate its design.

Chanel Black Camellia Embossed Leather Bi-Fold Wallet

Chanel produces the market’s widest array of small leather goods and fans of Chanel adore the wallets offered by the brand. The wallets made by the brand are synonymous with opulence and grandeur. Take for instance this exquisite Bi-Fold Wallet from Chanel, its pure style and craftsmanship has luxury written all over it. The black camellia embossed leather wallet is practical, functional and chic all at the same time.

Valentino Garavani Continental Wallet

This dazzling wallet from Valentino has a breadth of freshness. The color as well as the minimalist branding, makes the wallet a gorgeous piece of accessory to give you the perfect finishing touch.

Roberto Cavalli Blue Snake Skin Continental Wallet

This Roberto Cavalli wallet will make a bold fashion statement. Luxurious and practical the wallet displays the prominent Roberto Cavalli logo on the front. Its zip around wallet opens to a spacious interior which will hold your bills and cards. Crafted from snake skin the wallet will last for a long time without losing its attractiveness.

Louis Vuitton Black Monogram Multi-Color Wallet

The Louis Vuitton Eugenie wallet is a delightful creation and a timeless classic. The colourful Louis Vuitton monogram on black leather is stunning and sophisticate. The gold tone hardware gives it a classy finish while the contrasting pink interior will make onlookers look at the wallet with envy. Spacious enough the wallet can transform into a clutch for a night out in town.

Shop all these authentic Luxury Brand’s wallets and other pre-owned designer handbags online at over 40 to 50% less than retail price at https://MyLuxuryBargain.com

New Menu Launch at The Grill Mill, Cyber Hub

Posted on by Aditi Malhotra

The Grill Mill at Cyber Hub recently launched a new menu with few more dishes finding their way in the existing menu. I was invited to witness the same by Blue Beans Foodies Meetups. The place was bustling with people and it was a chance to meet up fellow foodies as well. There were about 14 dishes included in the menu, though all were starters and just about 2 desserts. There were no mains.

The dishes that I tried were:

Water Melon with Danish Feta & Green Black Olive Dust- The water melon with feta cheese and olive dust was really refreshing. Also the vibes around the place overall felt very festive and this dish in particular looked very Christmasy to me, because of the colours Red, White and Green.

Mint Paneer Walnut Ki Tikki- This was nice and crispy on the outside and extremely tender on the inside, but somehow I could not relate it to the fact that it was made of paneer. I could not taste paneer at all, but it was nice.

Mushroom Crostini- A toast topped with mushrooms tossed in creamy sauce, these made for a nice snack and definitely a delight for vegetarians. I personally love mushrooms and hence it was a delight for me too.

Sea Food Ceviche with Baby Rocket- This was like a sea-food salad served in a shot glass. It was delectable.

Puff Pita and Chicken Chettinad- I somehow didn’t like this one much. Chettinad chicken placed over a pita puff, it definitely looked tempting but didn’t taste the same. For me the Chettinad chicken didn’t score too well.

Keema Kaleji with Maska Pao- This was was the sure shot winner of the evening. The keema placed on top of a maska pao was delicious. The keema kaleji was perfectly spiced and the maska pao can never fail. What I loved the most about this dish was it being bite sized, I mean one bite that explodes flavours in the mouth. Must try for sure.

For drinks I settled for Fruit Punch & Water Melon Cooler and both were good.

The desserts got too delayed and hence I had to give them a miss. The Chef there also gave a live demo of preparing a pepper sorbet and it was really nice. All I can say is that go and try for yourself, the new items of the menu and I am sure you will like them. Enjoy!

 

The Grill Mill Menu, Reviews, Photos, Location and Info - Zomato

The Masala Trail by Osama Jalali, the amalgamation of street foods of India

Posted on by Aditi Malhotra

Kolkata Ke Puchkas, Bombay Ki Pav Bhaji, Mysore Ka Vada, Chennai Ka Masala Dosa, Delhi Ki Chaat, we all are well aware of these amazing street foods we get across the length and breadth of our country and sometimes we just wait for our travel plans to materialise so that we can savour these delicacies in their whole authenticity. Because sometimes we don’t get everything in our own cities or even if we get most of the times the authentic flavours are missing. But not anymore because Osama Jalali along with Keventers brings The Masala Trail to Delhi which not only boasts of street and regional foods from across regions under one roof but also infuse complete authenticity in the tastes.

To begin with we were served Tower Chaat, layers and layers of yummy dilli ki chaat presented in a tall glass. This one is surely a must have. Pakora Basket and Samosa Chaat were served next. The pakora basket had assorted pakoras and is totally worth it. Crunchy & crispy pakoras with green chutney make for a perfect evening snack. The samosa chaat too was good to taste. Banarasi Tamatar Chaat was something I had not tried before and hence found it very different, but could not acquire the taste for the same.

Moving on from North, we tasted some Western delicacies, Panki, a Gujarati snack prepared with rice flour between banana leaves was served first. Though it tasted nice, but it wasn’t something that I would fancy much otherwise. Dabeli Pav, again a traditional Gujarati dish, it is made with mashed potatoes tossed in masala toppings and sandwiched between grilled pav. This was definitely worth trying and I am sure you will like it. Mumbaiya Pizza Dosa and Chowpaty Pav Bhaji was something we tried next and both of these things were simply outstanding. I have always found a challenge with restaurants serving pav bhaji without the authentic taste, but here it was exactly the way its found in Mumbai and the same was with Pizza Dosa, it reminded me of the famous stalls near Mithibai College in Mumbai that serve these dosas. Even the Vada Pav was as authentic as it could be, retaining the original taste, your search for vada pavs could definitely end here.

Mysore Vada from the south and Kolkata Puchkas from the east were next, the vadas were nice and crispy but because I am not basically fond of South Indian food, I just tried these for namesake. Though the Masala Dosa looked tempting enough.The Kolkata puchkas were a bit of disappointment because I found them to be a little dry, the filling could have been better and even the masala water.

For mains we settled for Amristsari Kulchas and Dal Makhani with Naan. The Amritsari Kulchas were simply amazing, I loved them and one must surely try them. The Dal Makhani was easily one of the best I had eaten in recent times and you cant afford to miss it.

Another thing that you shouldn’t be missing is the Kesari Lassi and Matka Kulfi to complete your meal and it will be one soulful journey of food that you will end up experiencing at this place. I am very sure that this restaurant is going to give all vegetarian restaurants a run for their money, so don’t think much and visit asap.

 

The Masala Trail Menu, Reviews, Photos, Location and Info - Zomato

Ardor 2.1- Restaurant Review

Posted on by Aditi Malhotra

I was recently invited by a blogger friend Vibhav Dwivedi to review this restaurant & bar which has undergone a complete revamping and hence its now called ARDOR 2.1, the next level of food, drinks and even hookah.

The place is spread across two floors, the lower floor being more like a fine dining place and apt for families and bigger groups, also Sheesha is not allowed on this floor. The upper floor that also has a balcony is more like a lounge where one can sit back, relax and chill with friends. This place is ideal for the youngsters. Music, Hookah, Drinks, Awesome Food, what else does one need and hence its just perfect.

For starters we ordered some French Fries, Chicken Caesar Salad, Chatpata Peanuts and Chilly Paneer to begin with. Caesar Salad was nice and crunchy with the lettuce leaves, perfect dressing and big chunks of chicken. Loved the chilly paneer as well, perfectly spiced with big pieces of cottage cheese, this is an all time favourite. And of course needless to say that the peanuts and french fries were good too, though there is hardly any bad that can be done to them. There was a wide variety of mocktails and cocktails to choose from to go along with the array of starters.

Dahi Bhalla Papdi, Non-Veg & Veg Kebab Platter, Crunchy Baby Corn & Mushroom with Dry Chilli, Dragon Chicken, Paneer Tikka, Loaded Nachos, Chilly Chicken Dry and Sesame Fried Fish made for our next set of appetisers. The Crunchy Baby Corn & Mushrooms turned out to be really good. The platters were both good and truly a delight whether for vegetarians or the non-vegetarians. I had more than everything one can ask for. The non-veg platter had an assortment of Ajwaini Machhi Tikka, Tandoori Chicken, Murg Ghazab Ka Seena, Ghosth Seekh Kebab, Murg Tikka Punjabi, Murg Malai Kebab, Murg Reshmi Kebab and Dhaniya Mirch Ka Machhi Tikka.. isn’t that just wow..I mean what more really would you need. Similarly the veg platter had an assortment of Paneer Tikka Ajwaini, Khumb Achari, Bharwa Chutney Wale Aaloo, Hara Bhara Kebab, Dahi Ke Kebab, Tandoori Soya Chaap Punjabi, Paneer Mirch Ke Seekh, Makkai Te Pudine Di Tikki and Tandoori Rani. These platters were sure shot winners and each item of the platter was delectable. All the kebabs and tikkas were very tender and delectable.

Nachos were loaded with beans and salsa and tasted really nice, the sesame fried fish was good too. The dragon chilly chicken was pieces of fried chicken with oodles of black bean sauce. I loved the taste and concept of this dish, but I wish the chicken wasn’t so stretchy. It could surely have been better, because wherever there was less sauce, the chicken appeared too dry to eat. I am sure they can work around this one.Chilly Chicken and Paneer Tikka were great to taste.

Coming to mains, I tried the Pastas, both in Red and White Sauce and they were really done well and I loved it. I also tried the loaded veggie pizza and it too tasted great. I was so full with all this that I had no space to try the Indian mains but going with the overall quality of food I am sure that the Indian main course would be as great and you must definitely try it. I have heard that their Dal Makhani is exceptionally good. For me, I just settled for a Match Kulfi to bring my culinary exploration to a sweet end.

I recommend this place highly and you must give it a try really soon you won’t be disappointed.

Ardor 2.1 Menu, Reviews, Photos, Location and Info - Zomato

Walking Street by Soi7- Restaurant Review

Posted on by Aditi Malhotra

Pretty woman walking down the street! Oops no..! Pretty Woman at the WALKING STREET, yes that was me the pretty woman enjoying a relaxed evening at Walking Street in sector 29 Gurgaon. My weekend seemed extremely sorted when We Are Gurgaon invited me for a specials blogger meet at Walking Street by Soi7. A vibrant yet cool and comfortable ambience is how walking street is spread across 2 floors. The lower floor even has a pool table and foosball unit for you to have some fun with your family and friends while you enjoy yummylicious food and drinks.

Orange Margarita was my choice for the drink along with Szechuan Veg and Non-veg Dumplings, Hunan Style Cottage Cheese and Shredded Chicken Assorted Pepper Chili. The Margarita was done perfectly and was really refreshing. The Dumplings were delectable and I loved the Pepper Chicken, it was really nice. Though the crushed peppers could have been little less, but the overall taste was great.

Grilled Baby Potatoes, Chili Bean Mushroom & Vegetables and Steamed Fish Chili Garlic was next and all three of these dishes definitely make to the must try list. The bite size baby potatoes tossed in sauces were amazing, I am not a potato lover but I could not resist these ones, they were so good. Mushrooms are anyday my favourites and what best when they are made to perfection. It’s a delight for vegetarians. The fish was so tender and soft and that it actually melted in my mouth, the chili garlic sauce topped over it, enhanced the subtle taste of fish and made it a perfect combination.

Though the bloggers menu was a mix of Thai and Oriental, but we could not resist ourselves from trying a few Indian delicacies as well. We ordered the very popular lamb chops and they were totally mouth drooling, one must not give them a miss at any cost. They are totally worth it. The mutton was perfectly cooked and tender and the spices worked so well it making it a very delicious dish.

We also ordered the Duck and Mutton Galautis and they were more than lovely. The duck meat as well as mutton was so perfectly cooked that they truly melted in mouth, served on a small parantha, they were like a meal in themselves if one person gobbles up the entire plate.

Coming to the main course, there were Vegetables in Smoked Red Pepper Sauce, Exotic Vegetables in Thai Chili & Basil, Tofu in Tomato Chili Sauce, Chicken Hot Pot Shitake, Lamb Chili Oyester Sauce and Sambal Fish along with Chili Garlic Fried Rice & Scallion Noodles. I was so full already with the appetizers that I could only afford to taste the main course, but because it was Chinese that happens to be my favourite cuisine I ended up more than trying and enjoying the complete meal. Each and every dish was more than perfect. I can now really vouch for the food at this place. So whenever you are standing confused in the parking lot of sector 29 thinking where to eat, trust me this is the place, and even of you aren’t confused, go for it specially and you wont regret it.

The desserts included Seasame Toasted Honey Noodles with Vanilla Ice Cream and Chocolate Spring Rolls with Vanilla Ice Cream. I gave the Honey Noodles a skip and settled for Chocolate Spring Rolls which were awesome.

Overall I enjoyed spending a relaxed evening with some scrumptious meal and drinks at the Walking Street, so make sure you also give it a shot and don’t forget to share your feedback with us. Cheers!

Walking Street By Soi7 Menu, Reviews, Photos, Location and Info - Zomato

Cafe Mojo – The eBeer Destination

Posted on by Aditi Malhotra

 

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With the festive season around, there is an air of excitement and celebration across. Mumbai, the city of vibrant night life is bustling with festive sale, offers and deals. But what’s there for the party animals? The revelers this time will have newer destination to party and bring in the New Year.

Pubs and sports bars have been enticing their visitors for a while, but this December a brand new partying hotspot has opened in the busy streets of MIDC.

To experience the excitement of the festive season, I had the privilege to experience a pot pourri of exhilaration. This uber classic café in GoldFinch hotel is a destination in itself for creatures of the dusk. Café Mojo is place which has mastered the art of flawlessly blending the English and continental culture.

A hospitable staff escorted me in the bar area, where I met the business partners of the Pub. After having a chat with them, I learnt that it’s a one-of-its-kind pub which devised a unique concept of “e-beer” in India. It’s said that Café Mojo is India’s first eBeer pub where one can pour his/her own beer and pay by the ML and not by Glass. This system allows you to order food and drinks through a card; you get a card that you need to recharge by any amount you like. The card can be used for all future visits and is refundable. Well! That appeared like a boon in the turbulent times of demonetization where you needn’t worry about the cash.

While I explored the venue, I saw that the interiors were quite similar to ones in the West and best part about this pub is that every table has a beer hose. All you have to do is place the card on the sensor and beer shall be ready to ooze from the hose. There are 3 levels in the cafe – a bar, a lounge and a roof top seating area where sheesha is served.

A wide range of lip-smacking recipes are listed on the menu. But I planned to have the most basic ones. I ordered Nachos and the preparation was just as the way it should be.

The next in my list was Beer Battered Prawns. I must confess that this was best I’ve ever had at any other places. On the concluding bit, I was offered Farm House Veg Pizza whose thin crust was just perfect and tender chicken wings. And these two recipes where flawlessly made.

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Not to forget, the Mojito perfectly complemented the platter I had ordered and they have an array of cocktails to fuel-up.

 

Apart from drinks and gastronomic delights on its menu, great music and exciting events are on its list.

It’s a destination that should be listed on e every party animal’s bucket list.

 

 

Café Mojo Menu, Reviews, Photos, Location and Info - Zomato

Burger King’s Christmas Carnival..!!

Posted on by Sunil Malhotra

Burger King, organised a Christmas Carnival at Burger King, Select City Walk Mall (the 1st store Burger King launched in November 2014) that is running from 16th Dec to 18th Dec and would also be there at Nehru Place outlet for 2 days, on 23rd and 24th Dec.

I visited the outlet today along with my grandson who is a big Burger King fan. The set up was done at a terrace which is right opposite the outlet. The Santa’s Sledge, Christmas Tree, Santa Himself, Christmas Carols being sung, everything was so celebratory and perfect.


Burger King’s very own Santa gave away gifts to the children which added to the experience for the young ones. Apart from this the event had whole lot of musical entertainment, carols, along with hourly magic show. The celebration is happening from 16th-18th December in Select City Walk Mall, Saket outlet. There is still one day to go, so don’t forget to visit this amazing Christmas Celebration with Burger King tomorrow.

Burger King also took a special initiative to organize “Dine with Santa” for NGO kids from “Catalyst India Charitable Trust”. The initiative gave the kids an opportunity to enjoy Christmas like any other kid. Talking about the celebration Cicily Thomas, Vice President, Operations and brand standards, Burger King said, “The whole idea of this Celebration is to let people have their own way of Christmas Celebration. With this Burger King also got the opportunity to play Santa this Christmas for NGO Kids. Burger King invited these kids in light of the Christmas season & spread the joy of giving.”

The event also facilitated the facility of NGO to showcase their talent in the form of Carols in Burger King. The kids enjoyed the best of burger in the town while enjoying the Carols, magic show.

I just loved the overall ambience and then to add to the celebration there were Burger King Burgers and Fries being served.

Lights Camera Action Air Bar- Restaurant Review

Posted on by Aditi Malhotra

Lights Camera Action-Airbar, as the name suggests is totally filmy based theme right from their decor to menu to even the visiting cards, for a small example the visiting card of the Restaurant Manger says”Rishtey mein toh hum aap ke manager lagtey hain, naam hai……..”the famous dialogue from Amitabh starrer Shahensha.The same unique feature finds way into the naming of their dishes and drinks as well.

1. Golmaal
2. Pyar Tune Quesadilla
3. Vegetarian Murg Tikka
4. Jangali Chilli Mushroom
5. Kukkad Kamal Da
6. Lick Me like lolly Pop
7. Hamari Murgi Dusra Desh
8. What the Fish
9. Keema Paav
10. Naanza
11. Pasta
12. Makhan Singh Chicken Curry
13. Meri Maa ki Daal
14. Rockstar Junglee Mutton
15. Paneer Lababdaar
16. Sallu Bhai ki Biryani
17. Oreo Rabri Cake
18. Vilayti Babu

These were some of the dishes we were treated to during our bloggers meet at the venue.
The recently redone Terrace-The Bolly Terrace is a visual treat and great ambience.The pleasure of having your food and drinks out in the open is an experience in itself.

We were served a wide range of dishes, each a gastronomical delight.
My personal favourites were as follows
The Junglee Chilli Mushroom was delicately done with the right amount of chillies to it. The Naanza and Pyaar Tune Quesadilla were just perfect. Lick me like Lollypop, chicken legs, tastefully marinated in exotic spices was done to perfection. The Makhan Singh Chicken Curry was true to its name and really good. Meri maa ki Daal was another gourmet’s delight .The Rockstar Junglee Mutton was just that rocking in taste. Paneer lababdar was truly a veggies delight, cottage cheese prepared in a delicious gravy.
For dessert there was Oreo Rabri Cake, which was delectable.


A word about the decor, it is unique and refreshing and kahani puri filmy hai. The staff is very attentive,courteous and eager to serve.


Let’s not forget the beverages on offer,a wide range really. To name a few the Pomegranate and Cranberry Sangria was a delightful mix. A special mention for the Phalsa Martini which was just beautifully done
All in all a really delightful experience of good food, drinks ambience and great service to boast.
Highly recommended for a great gastronomical experience in lovely ambience.

Lights Camera Action - Air Bar Menu, Reviews, Photos, Location and Info - Zomato