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Best Lifestyle Blog of Goa

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Tag: Goa food review

Oito Goa Review: Familiar Flavours with Unexpected Twists

Oito Goa Review: Familiar Flavours with Unexpected Twists

Posted on May 31, 2025May 31, 2025 by Aditi Malhotra

Oito in Panjim, Goa brings you familiar comfort food with bold twists—think hummus with chunky pickles, pulled pork buns, and truffle capellini, all in a chic, cozy setting.

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Posted in Restaurant ReviewTagged Goa Food, Goa Food Blog, Goa Food Blogger, Goa food guide, Goa Food Places, Goa food review, Goa Restaurants, must visit Goa eateries, North Goa Restaurants18 Comments on Oito Goa Review: Familiar Flavours with Unexpected Twists
Restaurant Review: Mamagoto in Panjim, Goa – Sushi, Baos & Quirky Vibes

Restaurant Review: Mamagoto in Panjim, Goa – Sushi, Baos & Quirky Vibes

Posted on April 20, 2025April 20, 2025 by Aditi Malhotra

Looking for playful Asian food in Goa? We tried Mamagoto in Panjim — from dimsum fails to sushi wins, here’s the full foodie experience with prices!

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Posted in Restaurant ReviewTagged Asian food in Goa, baos in Goa, best places to eat in Panjim, Goa food guide, Goa food review, Goan food blogger, Mamagoto Goa, Mamagoto Panjim, Panjim restaurants, quirky cafes Goa, restaurant reviews Goa, sushi in Goa13 Comments on Restaurant Review: Mamagoto in Panjim, Goa – Sushi, Baos & Quirky Vibes

Hi, I’m Aditi!
The foodie with a passport, chasing stories through flavours, places, and people. iKreate Passions is where I share my love for food, travel, and all things lifestyle—with a pinch of spice and a whole lot of heart.

📸 @ikreatepassions | ✨ Come for the food, stay for the stories!

Mamagoto Goa Review | Sushi, Baos & Vibes That Hit Right (Ep 1)

https://www.youtube.com/watch?v=pOImOTn3Eag

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Greenr Café in Panjim is one of those places that makes healthy eating feel effortless.
A vegetarian and vegan-friendly space where everything is fresh, light and full of flavour. From nachos and rice paper rolls to tacos, pizzas and pastas, there’s plenty to explore without feeling like you’re compromising on taste.
The vibe is calm and easy, perfect for slowing down, catching up, or even working for a bit.
Don’t miss their juices, smoothies and coffees, and definitely end with the Black Forest cake slice.
Healthy Food That Actually Tastes Good 😍 | Greenr Panjim Goa
Some meals are not about speed.
They’re about time, technique and letting flavours unfold slowly.
Kesar Bagh in Assagao brings that old-school Awadhi style of cooking to Goa, where every dish feels rich, rooted and thoughtfully prepared.
From melt-in-the-mouth kakori kebabs to flavourful murgh chandi tikka and beautifully done jhinga dum nisha, the menu stays true to its essence.
The chicken dum biryani is fragrant and indulgent, though slightly high on kesar for my personal liking.
And the drinks, Raqeeq, Tarannum and Shifa, add their own layer of character to the experience.
It’s not loud, not rushed… just a quiet, royal kind of indulgence.
This Awadhi Restaurant in Goa is Pure Royalty 👑 | Kesar Bagh
A closer look at the chillies that quietly define Goan cuisine 🌶️
From the vibrant red Harmal chillies that give colour without too much heat, to the fiery bird’s eye chillies that bring the punch, and the deeper, smokier dried varieties used in traditional curries — Goa’s chilli story is far more layered than just “spicy food.”
In this video, we explore how different chillies are used not just for heat, but for colour, flavour, and balance in Goan cooking.
Because in Goa… every chilli has a purpose.
The Truth About Goan Chillies No One Talks About
A Thai feast that feels like a celebration in every bite.
Songkran at Banyan Tree, Taj Holiday Village brings together vibrant flavours, a beautifully curated menu and just the right festive vibe.
From fresh salads to indulgent mains and comforting desserts, there’s something for everyone, whether you’re vegetarian or not.
Definitely try the fried chicken and mango salad, raw papaya salad, tofu satay, butter garlic prawns with pineapple and red thai curry, along with pad thai and garlic fried rice.
And don’t leave without the tub tim grob and crème caramel.
The celebration is on till 14th April, for both lunch and dinner.
This Thai Food Festival in Goa is a Must Try 🇹🇭
Visited One8 Commune Goa, one of Virat Kohli’s most talked-about restaurants, and tried some of his favourite dishes to see if it’s actually worth the hype.
From the tropical ambiance and stunning waterfront views to the food, drinks, and overall experience, here’s my honest review.

We tried a mix of small plates, mains, and desserts including:
Mushroom Googly Dim Sums, Butter Grilled Prawns, Murg Angara Tikka, Chicken Gyoza, Tartar topped with Avocado, Tortia Chicken Kebabs, Pulled Chicken Tacos, and the famous Pull Me Up Tiramisu Cake.
Some dishes truly stood out, especially the prawns, the tartare, the mushroom dimsums and the tiramisu, while others were simple but well executed.
It surely is a great option for a relaxed sundowner in Goa with gorgeous views and delicious food.
Also, we visited during a time when most dishes were cooked on induction due to LPG shortages, and the quality still impressed us, which says a lot about the kitchen.
If you’re planning to visit One8 Commune in Goa, this video will help you decide what to order and whether it’s worth your time and money.
📍 Location: One8 Commune, Goa
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I Tried Virat Kohli’s Favourite Dishes… Worth It? | One8 Commune Goa Review
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