Bringing in the essence of playboy bunny embellishments and its vibe in your everyday bar and café is how Playboy Café has been thought through. After successfully launching Playboy Club, Hyderabad and Playboy Beer Garden in Pune, PB has now expanded its wings to North India with its first outlet in Gurgaon Sector 53. Quirky interiors with walls adorning Playboy posters, a world class bar, with a huge seating area spread across 3 floors, Playboy Café is nothing short of being a feather in Gurgaon’s Food & Night Life Cap.
I recently visited the place for a specially curated event for food bloggers organized by Foodmaniacs (Vickhram Vicky).
I loved the ambience and vibes of the place right from the time when I set my foot in. I was welcomed by one of the most fascinating drinks, Playboy Vodka Chai, which is Tea mixed with Vodka, fresh Mint, Cranberry Juice, Orange Juice and Honey. I loved both the presentation and taste of this drink. It should definitely be tried.
In starters we had Nachos Topped with Garbanzo and Blue Cheese Yogurt Kababs, to begin with. The Nachos were nice and loaded with beans, feta and pomegranate seeds. I personally didn’t like the Blue Cheese Yogurt Kababs much, as one I found them to be on the sweeter side.
Up next were Fritto Misto and Cajun Fish Tikka. Fritto Misto was a sea food platter consisting of Squid, Prawns and Fish dusted in Chef’s special flour served with sweet chilli sauce and garlic aioli. I loved this platter, the fish, the prawns and the squid were fried to perfection, were crispy on the outside and tender on the inside. The Cajun tikka too was perfectly spiced and roasted; I simply adored this dish and highly recommend it.
For drinks I tried the Playboy LIIT, mother of all liits, it had 11 spirits juiced up, and the presentation was killer. It came in a big red telephone booth and looked awesome.
Next we tried Green Eggs Benedict, a signature Playboy preparation, and Pudina Lamb. Poached eggs on a steamed bun with cheese and creamy green colour is what comprised of this signature dish. The taste was mild, as one cut through the half boiled eggs and the yolk oozes out with cheese and softens the bun, it becomes one mouth melting experience. Though the dish was good, but I was not able to place it well as an appetizer, for me it will be heavenly if served for breakfast, but nevertheless, one should try, its different.
The Pudina Lamb tasted good and was nicely spiced, but the lam could have been tenderer, it was slightly stretchy. I am sure the chef will take my feedback in a constructive way and there wont be an issue next time around.
We also tried Keema Ghotala, Southern Style Mushrooms, Cheese & Green Peas Maggi, Chicken Sumai, Thai Rice & Chicken Dumpling and American Poutine. Keema Ghotala is Playboy’s version of Keema Pao and is a must try. Southern Style Mushrooms were good too, crispy and tasteful. You can give Cheese and Green Peas Maggi a skip, because somethings are better without experiments, American Poutine was a little put off, as the fries had dollops of wine sauce which was too sweet and it killed the taste of fries. Order fries without the sauce and you will be better off. Chicken Sumai and Thai Rice & Chicken Dumplings were definitely the show stealers, they not only looked good, but tasted yumm too, do try them out and thank me later!
Though I was already full with the starters, but yet excited to try the main course. So together as a group of foodies, we ordered Grilled Fish, Chicken Duo and Spaghetti Bolognese. The grilled fish on a bed on rice was totally a scrumptious indulgence. The chicken duo was worth ordering too, you should definitely try it. Spaghetti was the only weak link, it wasn’t bad, but could have been a little better.
Now coming to desserts, we tried the Tiramisu, which was simply mind blowing, creamy coffee taste, and a sinful indulgence that’s totally worth every bite. Then there was a Red Velvet Jar, which too was amazing.We also tried Chocolate Decadence and all I can say is that it’s a must try for all chocolate lovers. You will fall in love with it, at least I did, so much that I got so engrossed in relishing it that I even missed out on taking its picture, but the indulgence was a bliss. Never mind the pic. Do remember me when you try it, and come back and thank me for sharing it with you all J
All in all this Rabbit is worth catching, so please head straight to Playboy and just sit back, relax and enjoy great food and drinks. They have a fully loaded bar which is meant to be explored, and the bar tenders there come up with some breathtaking tricks that you will have fun watching.. so enjoy!
I had great fun with my foodie friends and I am sure you will love it too.
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