When you think of Goa, vegetarian food doesn’t usually make the list. It’s seafood this, barbecue that — and somewhere in between, vegetarians are left choosing between dal-chawal or an overpriced grilled cheese. But what if I told you there’s a café in Goa that flips this narrative?

Welcome to Guldasta Café in Anjuna, where vegetarian food isn’t just an afterthought — it’s the star.

If you’re searching for the best vegetarian food in Goa, especially something clean, creative, and full of flavor, this hidden gem deserves your attention.

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🌿 A Café That Speaks to the Soul

Tucked away in a quiet corner of Anjuna, Guldasta Café is cozy, calm, and loaded with character. From soft pastels to vintage-inspired decor, the space instantly puts you at ease. Whether you’re looking for vegetarian, vegan, or Jain food in Goa, this café checks all the boxes — without compromising on taste.

It’s perfect for solo lunches, mindful meals, or just a break from all the beachside noise.

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🍽️ What to Eat at Guldasta Café: My Recommendations

Here’s what we ordered — and loved — at this conscious café that’s redefining vegetarian food in Goa:

🥤 Tamarind Twist & Kacchi Kairi Cooler

These two mocktails set the tone for the meal.

• Tamarind Twist: Tangy and punchy, it was an instant palate pleaser.
• Kacchi Kairi Cooler: Light, refreshing, and so very Goan — perfect for the balmy weather.

🧀 Paneer Tikka Poee Sandwich

This was a standout! A Goan poee bread filled with smoky paneer tikka, crunchy veggies, and subtle spices. The contrast of textures — crisp poee with soft paneer — made it an instant favorite. If you’re a paneer lover, this is a must-try.

🌶️ Thecha Toast

A toast layered with green chilli thecha (a Maharashtrian spicy chutney) — smoky, spicy, and utterly satisfying. It wasn’t fiery hot, but had just the right kick. Great if you’re craving something bold without going overboard.

🍚 Paneer Rice Bowl

Comfort food, reimagined. Perfectly cooked rice with a rich, creamy paneer gravy — balanced and flavourful. This is the kind of meal that makes you feel nourished, not stuffed.

🥔 Sabudana Vadas

These vadas deserve their own fan club. Crisp on the outside, soft on the inside, and seasoned just right — they melted in the mouth. Honestly, they were one of the best things I’ve eaten in Goa in a while.

🥣 Jowar Khichdi

A surprise hit. I had never tried jowar khichdi before, but I’m glad I did. Light, wholesome, and full of earthy flavours — it felt like a warm hug. Served with in-house chutneys, it was nourishing yet delicious. A must-try if you’re into clean eating.

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💬 Why Guldasta Café Is Changing the Vegetarian Food Scene in Goa

In a state where non-veg dominates menus, Guldasta Café in Goa proves that vegetarian food can be exciting, soulful, and absolutely satisfying.

Every dish felt intentional — no filler plates or boring “safe” options. Whether you’re a strict vegetarian, vegan, looking for Jain food in Goa, or simply want a mindful meal, this is a place you’ll come back to.

🗺️ Location: Guldasta Café, Anjuna, Goa
💸 Cost for Two: ₹1000 – ₹1,300 approx.
🌱 Best For: Vegetarians, vegans, Jain foodies, clean eaters, café hoppers
🔥 Top Picks: Paneer Poee Sandwich, Sabudana Vadas, Kacchi Kairi Cooler

🎥 Watch My Full Vlog Experience Here:

You can also check my recent restaurant reviews

Songkran Feast at Banyan Tree, Goa – A Thai Culinary Escape

Restaurant Review: Mamagoto in Panjim, Goa – Sushi, Baos & Quirky Vibes

Planning a Goa food trail? Don’t skip this vegetarian gem.

Have a favourite veg-friendly café in Goa you think I should try next? Let’s connect — drop it in the comments or DM me on Instagram @ikreatepassions.

Until the next bite,