Ingredients : 6 vanilla cupcakes( I used left over cupcakes, which feel a little dry after a couple of days, or you may refer to vanilla cupcakes recipe in older posts) 3 table spoons of strawberry crush 200 gms milk chocolate 100 gms desiccated coconut( grated) Directions : Crush the vanilla cupcakes with hands, and then put them in a mixer to get a fine blend. Add the strawberry crush and knead a little with your hands. Make a roll and keep aside for sometime or put in the fridge for 10 minutes to let it firm up a bit. Melt the chocolate either in a double boiler or microwave for a minute. Make small round balls of the cake mix, and again refrigerate them for 5 minutes. Insert a toothpick in these cake pops and dip them in the melted chocolate, then roll these pops in grated coconut and let them set in the refrigerator, and voila..you await yourself a yummy sweet surprise..!!