‘Miya Ji Ki Rasoi’ Awadhi Food Festival At Goa Marriott Resort & Spa

Awadhi cuisine is native to the land of Nawabs, Lucknow and is highly influenced by the Mughal style of cooking. The bawarchis of Awadh somewhat invented the dum style of cooking or the art of cooking over a slow fire especially when it came to the meat. Their spreads consisted of elaborate dishes such as kebabs, kormas, biryanis, nahari-kulchas, zarda, sheermal, rumali rotis,… Continue reading ‘Miya Ji Ki Rasoi’ Awadhi Food Festival At Goa Marriott Resort & Spa

Kerala Kitchen At Cafe On 3, Holiday Inn, Mayur Vihar

I visited Holiday Inn New Delhi Mayur Vihar Noida yesterday to experience Kerala Kitchen – Melange of flavors from God’s own country, a 9-day long food promotion at its all-day dining eatery, Cafe on 3. The ambiance, the decor, and the music, all resonated well with the vibes that Kerala has to offer.   Master Chef Rejimon, specially… Continue reading Kerala Kitchen At Cafe On 3, Holiday Inn, Mayur Vihar

The Leela Ambience Convention Hotel, Delhi commenced the ‘Dining with the Maharaja’ series with a taste of the royal cuisine from the city of Mahmoodabad

The Leela Ambience Convention Hotel, Delhi never fails to impress its patrons as it continuously keeps bringing new innovations in terms of food experiences. Recently the Dilli 32 restaurant within the hotel celebrated the gloriously grand and royal cuisine of Mahmoodabad as its inaugural city. The 16 day (30th September – 15th October) food festival… Continue reading The Leela Ambience Convention Hotel, Delhi commenced the ‘Dining with the Maharaja’ series with a taste of the royal cuisine from the city of Mahmoodabad

Global Cuisine with a Difference @ Leela Ambience, Gurgaon

Leela Ambience has always been a top notch when it comes to food, the chefs at Leela keep experimenting to deliver the best experiences to their customers and just recently they have started EPIC, Global Cuisine. Curated by the executive sous chef Abhishek Gupta, EPIC boasts of global cuisine but with a difference. I have… Continue reading Global Cuisine with a Difference @ Leela Ambience, Gurgaon

Dakshin Food Festival at Crowne Plaza Rohini!

The word Dakshin, by default doesn’t excite me much, because I am not a big fan of South Indian Cuisine, but recently when my foodie friends decided to visit the DAKSHIN Food Festival at Crowne Plaza Rohini, I reluctantly agreed. I am so glad that I actually went, because my perception of the Dakshin food… Continue reading Dakshin Food Festival at Crowne Plaza Rohini!

Thai Khun at Kylin Express…!!

Thai Khun typically means Your Thailand, and at an ongoing festival Kylin Experience at Holiday Inn, Mayur Vihar brought the Bangkok Food Street experience live for its customers through this festival. Thai Khun is on till Sunday, i.e. 6th of August. So do try and experience the same. I personally loved my overall visit at… Continue reading Thai Khun at Kylin Express…!!

Back to University with Leela Ambience Convention Hotel!

Wanna revisit college days, head straight to Leela Ambience Convention Hotel, and in case you have missed eating the typical canteen food, the Back to University Food Festival at Leela, will help you recreate those memories again. The ambience really catches your eyes the moment yo enter Cafe Knosh, with a huge gold spot bottle… Continue reading Back to University with Leela Ambience Convention Hotel!

Masaledar Monsoon Menu at Kopper Kadai!

Hey Delhites,the monsoons are here, the advent of the rainy season. When one talks of rains invariably the thought of piping hot tea and pakodas comes to mind at least here in North India. And keeping exactly the weather in mind Kopper Kadahi at Rajouri Garden have come up with a special Monsoon menu curated… Continue reading Masaledar Monsoon Menu at Kopper Kadai!

Robata Grill at The Kylin Experience, Holiday Inn, Mayur Vihar

Robatayaki, often shortened as Robata, is a Japanese technique of grilling, quite similar to barbecue, in which food items on skewers are slow grilled over charcoal. Usually Robata consists of grilled vegetables, meat and seafood and is relished world over now. It typically began in the North of Japan and its history is very old.… Continue reading Robata Grill at The Kylin Experience, Holiday Inn, Mayur Vihar

Mangofied at Farzi Cafe!

Come summers, and Mango the king of fruits, is the only good thing about the season. Farzi cafe wanting to make the most of this summer season, launched a mango special menu and trust me, its totally worth indulging in. To begin with, we ordered the Green Mango and Raw Papaya Salad with Peanuts and… Continue reading Mangofied at Farzi Cafe!

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