Halloween Cocktail Recipes by Leela Ambience Convention Hotel, Delhi

Halloween is just around the corner, so what special are you drinking..?

Here are some interesting cocktail recipes for you to try and indulge in, so make the most of it and do share your feedback

Cocktails Recipes- Courtesy, Leela Ambience Convention Hotel, Delhi

 

Sangria (Red cocktail)

Ingredients                                                                             Quantity

Red wine                                                                                     120 ml

Cognac                                                                                         15ml

Triple Sec                                                                                    15 ml

Seasonal fruits                                                                           as required

 

Method

  • Cut up the seasonal fruits into thin slices or wedges. Leave the peels on.
  • Transfer the cut fruit to a pitcher.
  • Uncork the Red Wine and pour it over the fruit.
  • Measure the Cognac and pour it into the pitcher as well.
  • Measure and pour triple sec into the pitcher.
  • Stir the Red Wine, Cognac, Triple Sec and fruit together.
  • Cover the pitcher and refrigerate for at least 4 hours, or preferably overnight. Sangria gets softer, sweeter, and much more delicious overnight in the fridge.
  • When ready to serve, top off the Sangria with sparkling water.
  • Stir gently to combine.
  • Taste and add more if desired. Scoop a few pieces of fruit into each glass when serving.

 

Witch’s Spell (Blue cocktail)

Ingredients                                                                             Quantity

Vodka                                                                                        45 ml

Blue curacao                                                                             15 ml

Lemon juice                                                                               5 ml

Orange juice                                                                              5 ml

Orange Spiral                                                                             for garnish

Method

  • Measure and pour Vodka into the cocktail shaker.
  • Measure and pour Blue Curacao into the cocktail shaker.
  • Measure and pour Lemon Juice into the cocktail shaker.
  • Measure and pour Orange Juice into the cocktail shaker.
  • Mix the Vodka, Blue Curacao, Lemon Juice and Orange Juice together.
  • Garnish the top off the Witch’s Spell glass with orange Spiral.

Wine Hampers for Festive Season

On the onset of the festive season, people, thankfully, are shifting from conventional gifting options like from sweet and getting on to more interesting gift items with each passing festive season like Diwali, X-Mas and so on, but the Wine is a wonderful host gift.


The Happy High’s Wine Concierge

The Happy High one of India’s wine and spirit experience co has launched the Wine concierge, a wine selection and gifting service. The Happy High advises clients on wines; based on budgets, preferences and the end recipient. The service can be availed throughout the year, be it advice on a personal collection or for gifting purposes.

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Festivities call for gifts, give and take is the norm, a goodwill exercise, it symbolizes togetherness and gifting companies are waiting to ride on the back of ‘Diwali gifting’ and offer to source everything under the sun.  The Happy High is a specialist in wines and spirits, run by Ajit Balgi a certified wine educator and an S P Jain alumnus they know what it takes to create an impression and also let your loved ones drink good wine!

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“People in India are taking up to wines and want to gift wines. They however get blinded by the fancy packaging, nuts, chia bars,  chocolates et al and wine takes a back seat, ‘House wines’ the sellers call them, usually wines not moving, old or on deals.”

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“We at The Happy High provide options for the discerning wine lovers who are looking to gift good wine and not just for the sake of it. We help corporate houses to pick wines based on their budgets and taste profiles to ensure that the message of quality and wine finesse is communicated to the recipient.”  says Ajit Balgi the Founder and Beverage Consultant.

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To know more about their services you can log onto www.thehappyhigh.com.

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