Share this:The word Dakshin, by default doesn’t excite me much, because I am not a big fan of South Indian Cuisine, but recently when my foodie friends decided to visit the DAKSHIN Food Festival at Crowne Plaza Rohini, I reluctantly agreed. I am so glad that I actually went, because my perception of the Dakshin food changed completely, it was so so good that I can actually now say that I relished it. The spread was an elaborate one and offered wide variety of dishes for both vegetarians and non-vegetarians. I tried quite few things and I have to admit that I loved each oneRead More →

Share this:Anmol Industries, formally known as Anmol Bakers is a well known name when it comes to Biscuit brands in India. Today Anmol Biscuits is amongst the top 5 biscuit brands of India and shares a great market share. From the very beginning the main motive of the brand has been quality product in affordable prices and this is what makes it very popular with the masses. I recently got a chance to visit the factory in Greater Noida where the biscuits are produced in tonnes every single day. With more than 400 people working in the factory, this unit alone produces 54000 ton andRead More →

Share this:On 13th July, Capital Delhi welcomed it’s first international and premium club, lounge & fine dine property: Lithiyum at Hotel Ashok, Chankyapuri, New Delhi with a big bang launch party. The exclusive launch party was attended by all famous food and hospitality people & influencers. With its most professional sound system in the world by Outline, Italy based Company (yes, in the whole wide world), feel the pulsating beats and let your body groove to them. It’s a Brainchild of Mr. Saurabh Katyal (Director. Lithiyum) who was previously with renowned property Jynxx and who also who owns Imagine Ice as well. The property isRead More →

Share this:This monsoon ‘Baaya Design’ invites you to learn the latest interpretation of Gond and create your own painting in the ‘Gond Painting on Umbrella Workshop’. Gond is a decorative art form of painting from folk and tribal art, practiced by the Gondi people of Madhya Pradesh. Capture the magic of rains with splash of colors on your umbrella with vibrant depictions of the traditional art form. The workshop will entail waterproof Gond art color play, Gond painting references, Sprinklers, Rollers, brushes, a full size white umbrella with cover and expert guidance. Date: 22nd July, 2017 Time: 1:30 pm to 5:00 pm Price: 1200/- inclusive of all material ForRead More →

Share this:Hey Delhites,the monsoons are here, the advent of the rainy season. When one talks of rains invariably the thought of piping hot tea and pakodas comes to mind at least here in North India. And keeping exactly the weather in mind Kopper Kadahi at Rajouri Garden have come up with a special Monsoon menu curated by Celebrity Chef Akhshay Nayyar. The specially curated menu for Monsoon festival will be available till July 30th, so don’t forget to hop on at Kopper Kadai before that, make the most while the season lasts. Not just food, but the place is aesthetically decorated n cosy atmosphere createdRead More →

Share this:Two passionate foodies and marketing experts came together to make this Father’s Day a memorable one by organising a live cook off in association with Crowne Plaza, Gurgaon. I joined hands with Foodmaniacs, founded by Vickrham, who is a well known face in the food marketing & PR industry and a renowned blogger, to create a beautiful event dedicated to Fathers. We thought of giving a tribute to fathers and dedicating a dish to them by participating in a live cook off. We together conceptualised the event and invited participants through a small contest on Facebook. To grace the occasion and make it aRead More →

Share this:Pankaj Bhadouria, has been a household name ever since she won the title of first Master Chef India, and there has been no looking back for her. Her constant growth in terms of her cooking skills and her overall persona has been an inspiration to many women who used to think that cooking is only a duty and not a passion that can turn your life around. But Pankaj has proved her mettle over and over again, and more recently by launching her 5th book, she not only proves her capabilities as a chef but also tries touching a million chords by giving herRead More →

Share this:Navrasa Duende, decoded means Navrasa, the nine rasas of art and Duende the quality of passion and inspiration. Holds true for their Founder Dinesh B.Singh who is a veteran in the business arena and a true patron of art in ant form. His undying love for arts led him to the concept of Navrasa Duende and his never ending urge not only to follow art but also to bring it for the Global audience to partake and experience the various forms of art from across the Globe. It is his endeavor to promote commercial and niche arts from around the world. Navrasa Duende being theRead More →

Share this:Started with a mindset to be different right from the very beginning, Half Baked Beans is not just a regular publishing house. Yes they surely publish books, but they have their own uniqueness in every thing that they do, just the way their name is. Their philosophy lies in the fact that their company is not a mere publishing house, but a company that dwells on developing talent, giving them a platform to showcase their work and also bring like minded people together through different workshops and forums. They very regularly organise creative writing workshops, book launches, book reading sessions, open discussions related toRead More →

Share this:In todays time, where everyone is pressed for time, cooking products that make working easy, convenient and time saving is a boon. Not just this, but products that also help keeping a check on health factor are revolutionary. Two such revolutionary products were launched by Kent RO Systems. “Kent Smart chef appliances” has introduced the all new and innovative KENT Noodles & Pasta Maker and KENT Turbo Grinder and Blender to cook healthy and cook fast. Present on the occasion was Dr. Mahesh Gupta, Chairman, KENT RO Systems Ltd., Masterchef Pankaj Bhadouria & Nutritionist Kavita Devgan. The launch was followed by Live Demonstration session by theRead More →